Article 1. General Provisions. 1

3-101.... Definitions. 1

3-102.... Restriction on location. 2

3-103.... Minors on premises. 2

3-104.... Consumption on public property. 2

3-105.... Public sale; consumption. 3

3-106.... Open container. 3

3-107.... Consumption while driving. 3

3-108.... Identification card. 3

3-109.... Underage purchaser. 4

Article 2. Cereal Malt Beverages 5

3-201.... License required of retailers. 5

3-202.... Application. 5

3-202a.  License application procedures. 6

3-203.... License granted; denied. 6

3-204.... License to be posted. 7

3-205.... License, disqualification. 7

3-206.... Restriction upon location. 7

3-207.... License fee. 8

3-208.... Suspension of license. 8

3-209.... License suspension/revocation by governing body. 8

3-210.... Same; appeal. 9

3-211.... Change of location. 9

3-212.... Wholesalers and/or distributors. 10

3-213.... Business regulations. 10

3-214.... Prohibited conduct on premises. 11

3-215.... Sanitary conditions required. 12

Article 3. Alcoholic Liquor. 13

3-301.... State license required. 13

3-302.... Occupational tax. 13

3-303.... Posting of receipt. 13

3-304.... Hours of sale. 13

3-305.... Business regulations. 13

3-306.... Restrictions on location. 14

Article 4. Private Clubs. 15

3-401.... License required. 15

3-402.... Occupational tax. 15

3-403.... Business regulations. 15

Article 5. Drinking Establishments. 16

3-501.... License required. 16

3-502.... Occupational tax. 16

3-503.... Business regulations. 16

Article 6. Caterers. 17

3-601.... License required. 17

3-602.... Occupational tax. 17

3-603.... Business regulations. 17

3-604.... Notice to chief of police. 17

Article 7. Temporary Permits. 18

3-701.... Permit required. 18

3-702.... City temporary permit. 18

3-703.... Permit fee: 18

3-704.... Permit regulations. 19

3-705.... Special event resolution associated with use of public property  19